Print Recipe

High Ridge Hot Honey Pizza

1 Star2 Stars3 Stars4 Stars5 Stars (No Ratings Yet)
Loading...
Dinner, Main Course – American/Italian
By Kelly Djalali – Serves: 2-4
Prep Time: 20 minutes – Cooking Time: 15 Minutes – Total Time: 35 Minutes

Fresh tarragon cools and compliments spicy sausage and pepperoni. With grated mozzarella and mozzarella pearls. Parmesan tames the sweetness of the honey.

Ingredients

  • 1 Prepared Pizza Dough
  • 1 cup Grated Mozzarella Cheese
  • 4 oz. Pepperoni
  • 1 lb. Hot Italian Sausage, cooked and drained
  • Fresh Mozzarella Pearls
  • Mike's Hot Honey
  • Fresh Tarragon Leaves
  • Grated Parmesan Cheese

Instructions

1

Preheat oven to 450 degrees.

2

On a floured pizza peel, dust the dough with flour and create a crust around the perimeter of the dough and flatten down the center.

3

Stretch it out on the backs of your hands, left hand over right hand, until the dough is roughly 12-inches around.

4

Add more flour evenly on the peel and lay the dough on the peel.

5

First add grated mozzarella cheese.

6

Top with a layer of pepperoni, then sausage. Top the sausage with mozzarella pearls.

7

Bake the pizza for 15 minutes or until the crust is puffy and golden and the cheese is melted and bubbly.

8

Top the baked pizza with drizzles of Mike's Hot Honey, top with grated Parmesan and fresh tarragon leaves.