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Mulled Wine

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Cocktail, Beverage
By Kelly Djalali – Serves: 4-6
Prep Time: 5 Minutes – Cooking Time: 10-15 Minutes – Total Time: 20 Minutes

Simple to prepare, this quick Mulled Wine is beautifully flavored and scented with clove, cinnamon and star anise.

Ingredients

  • 1 750-ml. Bottle Red Wine
  • 1/4 cup Honey
  • 1 Orange, sliced into rounds
  • 3 Cinnamon Sticks, plus more for garnish
  • 6 Whole Cloves
  • 4 Star Anise Pods, plus more for garnish

Instructions

1

In a medium saucepan over medium-low heat, combine the wine, honey, cinnamon sticks, cloves and star anise pods.

2

Reserve a few orange rounds and slice them in half for garnishing each serving. Add the rest of the orange slices to the saucepan.

3

Bring to a low simmer and let simmer for 10 minutes.

4

Turn off the heat and let the Mulled Wine steep and cool slightly, for about 5 minutes.

5

Serve in mugs with orange slice, a cinnamon stick and a star anise pod.